Vegan Paté with Nori Seaweed
Happy V Paté is an ultimate plant-based substitute for a traditional patémade from wheat gluten, flavored with Nori Seaweed and a blend of aromatic herbs. It is great for spreading on crackers, toast, canapés, or as a dip. Vegan dinner parties or picnics wouldn’t be complete without it. 100% vegan. 100% delicious.
Water, WHEAT GLUTEN (14%), sunflower oil, coconut oil, SPELT FLOUR (3%), contains 2% or less of: molasses, coriander, nutmeg, flavourings, monosodium glutamate; Nori Seaweed (1%), flaxseed oil, thickener: agar; salt, colour: iron oxides.
ALLERGENS: For allergens see ingredients in CAPITALS.
Wait, gluten? Really? Read more
|Typical values||Per 100g|
|Energy||1074 kJ/259 kcal|
|• saturates||10 g|
|• sugars||0.7 g|
This paté is ready to eat straight from the pack. For best results enjoy cold.
Defrosted. Keep refrigerated: +2–+6 °C.